Ecco il blog di oggi: Nostro viaggio dall'Italia a Lourdes
Please check out today's blog on our road trip to Lourdes.
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Now on DP: Short Trip to Arroyo Pando!
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Map your TripGov. Kemp announces economic development trip to Germany, Poland
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trip vlog
Gov. Kemp announces economic development trip to Germany, Poland
If you missed the last couple blogs, here they are! Using Italy as a base to explore Europe, and reducing the cost of long term car rents...
Ecco il blog di questa settimana: Come usare Italia come base per il resto di Europa.
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Attempts at Gesha have so far failed, unfortunately.
Its amazing to see it done so well cared for and professionally, and Kate from Loc Rung really loves what shes doing, and is SO passionate and knowledgeable about every aspect of speciality coffee.
Kate also showed us how to choose good Laurina seedlings, and re-pot them to their polybags from the seedling bed, for the next stage of their growth -- and we got to repot a few. That was also fun .
Even Moar!
Moar!
The whole farm, facility and process was so fascinating, that i couldnt resist taking some actual for my coffee-related series
Above the farm, there is a pine forest (as the french planted tons of pines in the region to replace the jungle), with an absolutely stunning view.
The greenhouses for drying of the different processes are laid out very nicely. We checked out different natural fermentation processes there, honey, and double-washed. The highlight though was the greenhouse where the lavendar-cofermented coffee was just being dried. THE SMELL! THE AROMA! OH GOD!
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Sunset from the airplane last 28 December.Am a Magic Mushroom farmer I help People
Use plant Medicine as food and medicine for Depression, Anxiety, PTSD, help to attain Enlightened Health Experience for Life
Please check out this week's. blog on using Italy as a base. Our adventurous drive to France.
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For better illustration, here are some videos of the wet-milling process.
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Une aventure au bout des mondes
(Extrait d'un truc)
Minitel strip 700
The climate in that part of Bao Loc is very hot and sunny, so the drying time is very short. The raised beds are located in greenhouses around the production, and are quite tidy and well laid out compared to many other facilities. By using the green nets to wrap the coffee, its possible to transfer the beans easily, e.g. to put a whole length of coffee to the lower level of the beds later in drying.
Depending on the process, the coffee needs to be dried multiple times in multiple stages. You can see "Winey Honey" (anaerobic fermentation + honey), "Winey Nature" (anaerobic fermentation of natural / unpulped) and water-saving-washed coffees on these beds.
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Iran Safe Zone
Explore Irans major cities in an 11-day journey through its ancient civilization.
$1310
Earth To Albatross (2024) 2 min by Louie Zong
12/Hakodate vlog
Kabukicho Ichibangai in the cold
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New entry of AI-generated and added to our :
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(Milestone) (2022) 2 min by Eunsol Lee, Eunjin Joo, Kyungseo Lee, Lee Ha-eun and Hong Jeong-min